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Ingredients: water, corn starch, rice flour, canola oil, buckwheat flour, lupine flour, fiber, whey (from milk), thickening agents: guar gum, xanthan gum, E 464; bakers yeast, humectant: glycerol; cooking salt, sunflower  flour, dextrose, linseed (0,7%), sunflower seeds (0.2%), buckwheat flakes (0.2%), corn embryos (0.2%), sesame (0.2%), emulsifier: fatty acid mono- and diglycerides; acidity regulator: tartaric acid.

Nutritional value per 100 g of product:

Energy value in 100 g of product: 906 kJ / 216 kcal

Fat: 5,4 g

of which saturates: 0,6 g    

Carbohydrates: 35  g                                                  

of which sugars: 2,2 g 

Fiber: 7,4 g    

Protein: 2,8 g

Salt: 0,528 g


Net weight: 300 g

Shelf life: 3 months

Store in a dry, cool place.

Modified atmosphere packaged

Weight: 300 g

Gluten free Multigrain bread

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