Ingredients: Corn flour (53%), sugar, rice flour (18%), cocoa powder (4,3%), salt           
Allergens used in company: soy, sesame, eggs, lactose, peanuts, sulfur dioxide
Product for the dietary management of a gluten - free diet
Nutritional value per 100 g of product:
Energy value in 100 g of product:
                                            1652 kJ/ 390 kcal
Protein: 6 g
Carbohydrates : 85 g                                                  
of which sugar: 26 g
Fat: 2,4 g
of which saturates: 1,1 g                                                      
Dietary fiber: 2,4 g    
Salt: 0,75 g 
Net weight: 250 g
Shelf life: 12 months
Store in a dry, cool place.
 
Weight: 250 g
Pcs in a package: 2147483647 units